Great Homestyle Cookin’

Features Omelet

Onions, mushrooms, green peppers, tomatoes, ham stuffed with hash browns and loaded with cheese. Served with toast.

Mexican Omelet

Seasoned beef, black olives, and onions all smothered with salsa and cheese. Served with sour cream, toast, and hash browns.

Lineman's Omelet

Big enough for an NFL player! Loaded with ham, onions, mushrooms, peppers, sausage, bacon, and cheese on top of a bed of golden hash browns. Smothered in our homemade sausage gravy and served with toast.

Western Omelet

Tomatoes, green peppers, onions, and your choice of bacon, ham, or sausage with cheese. Served with hash browns and your choice of toast.

Everything Omelet

Sausage, bacon, ham, onions, green peppers, tomatoes, loaded with cheese and served with toast and hash browns.

Ham & Cheese Omelet

Lightly grilled ham and loads of cheese, served with toast and hash browns.

Meat Lover's Omelet

Sausage, bacon, ham and cheese, served with hash browns and toast.

Country Fried Steak

Country fried steak smothered in gravy with two eggs, hash browns, and toast.

Tenderloin

Hand-carved 6 oz. tenderloin with two eggs, hash browns, and toast.

Country Biscuits

Two large homemade biscuits topped with two sausage patties and scrambled eggs, then smothered with our secret sausage gravy recipe.

$7.29

Biscuits & Gravy only - $5.99

Eggs Benny

Toasted English muffin topped with Canadian bacon, two poached eggs, and smothered with Hollandaise sauce. Served with hash browns.

Bacon Cheeseburger Scramble

Steakhouse burger mixed with hearty smoked bacon bits, topped with scrambled eggs, American cheese, and two strips of bacon served over grilled American fries and served with toast.

Patty Melt Scramble

Farm fresh eggs scrambled with steakhouse burger, sauteed onions, and American and Swiss cheeses. Served over grilled American fries and served with toast.

Features Burrito

Sausage, bacon, onions, and green peppers mixed with scrambled eggs, wrapped in a flour tortilla and topped with salsa and sour cream.

Farmer's Platter

Grilled Klement's Italian sausage and hash browns, topped with fried onions, and peppers with two eggs and a side of sausage, served with toast.

Hunter's Platter

Baby red potatoes lightly fried, topped with scrambled eggs, fried onions, and peppers served with bacon or sausage and toast.

The Triple Play

Your choice of three pancakes or three pieces of French toast, served with three pieces of bacon or three sausage, with three eggs prepared your way.

Two eggs, sausage or bacon, hash browns, and toast.

Pancakes served with bacon or sausage.

Bacon, eggs, and cheese sandwich.

$3.99

With English muffin - $4.29

Egg

Hash Browns

American Fries

Corned Beef Hash

Pancake

English Muffin

Oatmeal

Toast

Two Slices of French Toast

Three Slices of Bacon

Three Sausage Links

Two Sausage Patties

Ham

Coffee or Hot Tea

Hot Chocolate

Iced Tea

Milk

Small - $1.59

Large - $2.00

Kid's Milk - $1.00

Juices

Orange, Grapefruit, Pineapple, Cranberry, Apple, or Tomato

Small - $1.59

Large - $1.99

Flatbread Tuscan Chicken

Italian chicken, bruschetta tomatoes and fresh mozzarella top a crisp flatbread with a balsamic drizzle.

Flatbread Smoked Brisket

Crispy flatbread topped with hickory smoked beef brisket, smoked gouda cheese, pico de gallo and chipotle ranch dressing.

Brisket Nachos 

Housemade tortilla chips piled high with smoked beef brisket, Monterey jack cheese sauce, chopped lettuce, pico de gallo, cheddar cheese and chipotle ranch dressing.

Three Point Sampler

Loaded with Wings, Cheese Curds, Potato Skins, and Chicken Strips. Served with ranch dressing and BBQ sauce.

Stuffed Quesadilla

A triple decker appetizer stuffed with pork carnita or chicken, pico de gallo, onions, peppers, and cheddar cheese. Served with sour cream and salsa.

Nacho Supreme

A platter full of tortilla chips, seasoned beef or diced chicken, nacho cheese, tomatoes, and black olives. Topped with shredded cheddar cheese and lettuce. Served with sour cream.

Homemade Cheese Curds

12 ounces of hand dipped fresh Westby cheese curds served with a side of marinara sauce.

Chicken Strips

Five crispy chicken strips with your choice of dipping sauce.

Features Wings

Our wings have meat! Traditional bone-in or boneless with hot, mild, BBQ, or sweet chili sauce.

½ pound of boneless - $7.99

10 wings - $7.99

20 wings - $14.49

30 wings - $19.99

40 wings - $26.99

Boneless Wings

Hand cut all white chicken breast, breaded and fried, then smothered in your sauce of choice.

½ pound - $7.99

Full pound - $10.99

Ultimate Potato Skins

Sliced in-house skins drizzled with a mild nacho cheese sauce and covered with real bacon, chives and sour cream served on the side.

Animal Fries

French fries piled high, smothered with monterey jack cheese sauce, real bacon and jalapenos.

Southern Ranch Salad

Chopped lettuce, lightly coated with ranch dressing and topped with chicken strips, bacon bits, onions, tomatoes, and cheddar cheese.

Cobb Salad

Tender chicken breast, hard boiled egg, fresh onions, red tomatoes, hickory smoked bacon, and crisp greens topped with crumbled bleu cheese.

Grilled Chicken Salad

Tossed greens topped with sliced chicken breast, onions, tomatoes, and cheddar cheese. Served in a fried tortilla shell.

Chef Salad

Ham, turkey, cheese, tomatoes, eggs, and green peppers atop a crisp lettuce. Served with a dinner roll.

Black & Bleu Chicken Salad

Crispy lettuce topped with strips of blackened chicken breast, crumbled bleu cheese, tomatoes, and onions.

Taco Salad

An authentic mexican salad with iceberg lettuce, seasoned ground beef, cheese, tomatoes, and black olives. Served in a delicately fried flour tortilla bowl with sour cream and salsa.

Homemade Soup of the Day

bowl - $2.49

cup - $1.99

Dads Homemade Chili - Seasonal

bowl - $2.99

cup - $1.99

Dads Chili Supreme - Seasonal

bowl - $2.99

cup - $2.49

Jumbo Shrimp & Tenderloin Tips    

Grilled tenderloin tips with bacon and mushrooms, paired with broiled or battered fried shrimp.

Fish & Chicken

We make the choice easy for you on this one. Beer battered fish fillets and juicy broasted chicken. Who said you can't have the best of both worlds?

Tenderloin Tips & Fish

By popular demand, we now offer our two best sellers to the general public. Enjoy six ounces of Features famous tips and two pieces of mouth-watering fish fillets.

Jumbo Shrimp

Large and in charge. Broiled or hand dipped- you choose.

8 piece- $13.49

5 piece- $11.49

Seafood Platter

We take three gems of the sea and offer them together in a generous portion of shrimp, scallops, and fish.

Sirloin

An 8 oz. sirloin topped with onion tanglers.

Fish Plate

Voted best fish in the Coulee Region. Beer battered to perfection.

Tenderloin

Hand cut in-house. The most tender of all steaks.

10 oz. - $13.99

6 oz. petite- $11.99

Tenderloin Tips

8 oz. of tips done just right. Topped with mushrooms and bacon.

Hamburger Steak

10 oz. of lean ground chuck. You make the call; mushrooms, fried onions or both.

Broasted Chicken

Golden brown, tender and juicy.

* All white meat add $2.50

Smothered Chicken Breast

Our boneless breast smothered with grilled onions, green peppers, and mushrooms. Topped with melted cheddar cheese.

Liver

If you've never tried it, you have to try this! Tender beef liver served with bacon and onions.

Shrimp Skewers

Three shrimp skewers over rice with your choice of three flavers: garlic butter, caribbean, or Cajun.

Loaded Baked Potato

Cheese, bacon bits, and chives.

Cottage Cheese

Steamed Veggies

Dinner Salad

Coleslaw

Ma's Red Cabbage

One of our family's favorites.

Au Gratin

Baked Potato

Rice

Extra Dressing

Broasted Chicken

Served by the bucket with coleslaw and French fries. Sorry, no substitutions.

* All white meat add $1.29 per piece

Four pieces - $9.79

Six pieces - $11.70

Eight pieces - $14.79

Twelve pieces - $19.79

Sixteen pieces - $24.79

Twenty pieces - $27.79

Taco

Taco meat, cheddar and mozzarella cheeses, topped with lettuce, tomatoes, black olives, and tortilla chips.

10" - $10.99

14" - $16.99

16" - $19.99

Features Favorite

Cheese, sausage, pepperoni, green olives, onions, and mushrooms.

10" - $10.99

14" - $16.99

16" - $19.99

BBQ Chicken

Diced chicken, BBQ sauce, pineapple, cheddar and mozzarella cheeses.

10" - $8.99

14" - $14.99

16" - $14.99

Buffalo Chicken

Diced chicken, buffalo sauce, and mozzarella cheese.

10" - $7.99

14" - $13.99

16" - $15.99

Meat Lover's

Sausage, pepperoni, hamburger, canadian bacon, regular bacon, and mozzarella cheese.

10" - $10.99

14" - $16.99

16" - $18.99

Cheese

10" - $6.99

14" - $10.99

16" - $12.99

Toppings

Diced chicken, sausage, pepperoni, canadian bacon, hamburger, mushrooms, green olives, black olives, onions, pineapple, jalapenos, sauerkraut, and tomatoes.

*Extra cheese - $2.79

10" - $0.99

14" - $1.49

16" - $1.99

Monday

1 Large, 2 Topping Pizza
Features is famous for our pizza and now you can get it for only $10. Dine-in only so make Mondays family night or another great reason to get together with friends.

$10.00

Tuesday

No Current Specials
Be sure to stop in for our classic menu options, at great prices, offered every day.

Wednesday

All-You-Can-Eat Riblets - Served with French fries and you have your pick of sauces to choose from including - BBQ, Cool BBQ, Cattleman's Gold, Hot, Hot BBQ.

$11.99

Thursday

All-You-Can-Eat Boneless Wings and Bottomless Glass of Domestic Beer - (Bud Light, Miller Lite, and Coors Light only). Bottoms up! Served 4:00 p.m. - 8:00 p.m.

$12.99

Friday

All-You-Can-Eat Fish Fry - Served with your choice of baked potato or French fries, coleslaw, and a dinner roll. Voted "The Best Friday Night Fish in the Coulee Region". Served 11:00 a.m. - 10:00 p.m.

$9.49

Saturday

Prime Rib - USDA choice prime rib, slow roasted for perfect flavor and tenderness. Served with choice of potato, salad, and a dinner roll. Enjoy!

10 oz. - $13.99

14 oz - $16.99

Sunday

$2 Off Any Large Pizza - From a Classic Pepperoni or Meat Lover's to the wildly-popular Features Favorite and Buffalo Chicken, you can't go wrong with a pizza from Features.

Smoked Turkey Wrap

Sliced turkey, cheese, bacon, lettuce, onions, tomatoes, black olives, and ranch dressing, wrapped in a garlic herb tortilla.

Peppercorn Chicken Wrap

Chicken, bacon, cheese, black olives, lettuce, tomatoes, onions, and peppercorn ranch dressing, wrapped in a tomato basil tortilla.

Turkey Club

Turkey, swiss cheese, bacon, lettuce, tomato, and mayonnaise on white toast.

Wisconsin Cheese Steak Wrap

Thinly sliced beef sauteed with onions, peppers, and mushrooms. Smothered in pepperjack cheese wrapped in a jalapeno cheese tortilla.

Buffalo Chicken Wrap

Jalapeno cheese tortilla filled with crispy chicken strips, coated with our signature hot sauce and bleu cheese dressing, finished with lettuce, tomato, and onion.

The Fond du lac

An 8 oz. burger piled high with hickory smoked beef brisket, smoked gouda cheese, and grilled onions on a grilled ciabatta roll.

Northern Italian Burger Melt

A ½ pound burger topped with a spicy Italian sausage patty, mozzarella cheese, bruschetta tomatoes and fried Italian pepperoncini bites on a grilled focaccia roll.

The Monster Mac and Cheese

An 8 oz. burger on Jalapeno cheddar bread with grilled homemade Mac & Cheese, bacon and jalapenos.

Jalapeno Burger

A half pound juicy steakhouse burger topped with an amazing combination of pepperjack cheese and fried jalapeno bottle caps.

Smokehouse Burger

A half pound steakhouse burger topped with Wisconsin cheddar, bacon, and BBQ sauce.

Frat Burger

This is the talk of the town! A juicy 8 oz. steakhouse burger, pressed between two grilled cheese sandwiches with fried onions and mushrooms.

Curd Burger

Our 8 oz. steakhouse burger is crowned with a slice of American cheese and a mound of deep fried Wisconsin cheese curds.

Cajun Burger

An 8 oz. angus beef patty, flame broiled with Cajun seasoning, and loaded with bacon, pepperjack cheese, lettuce, tomato, and onion.

Supreme Burger

An 8 oz. steakhouse burger topped with lettuce, tomato, onion, and mayo.

Featured Burger - The Works Burger

Topped with bacon, American cheese, lettuce, tomato, onion, mayo, and BBQ sauce. Served on a soft bun.

Cheeseburger

Hamburger

Mushroom Swiss

Sauteed mushrooms and melted Swiss cheese.

Patty Melt

Topped with melted Swiss and American cheeses, and onions. Served on grilled wheat bread.

Features Melt

Sliced roast beef, grilled onions, and mushrooms. Finished with pepperjack cheese.

Grilled Turkey Club

Turkey, Swiss cheese, bacon, tomato, mayo, and BBQ sauce on grilled sourdough bread.

Grilled Chicken Breast

Topped with lettuce and mayo.

* Add Cajun seasoning for no extra charge.

Tender Melt

Two chicken strips topped with bacon, melted pepperjack cheese, tomato, and BBQ sauce. Served on sourdough bread.

Chicken Bacon Ranch

Grilled ciabatta bread topped with grilled chicken, bacon, American cheese, lettuce, tomato, and ranch dressing.

Slugger

6 oz. of tenderloin tips smothered with mushrooms and covered in a creamy garlic cheese sauce, served on a hogie.

Fish Sandwich

Served with lettuce and tartar sauce.

Ultimate French Dip

Tender roast beef smothered with pepperjack cheese and topped with onion tanglers. Served on a hoagie.

Steak Sandwich

A grilled 6 oz. center cut tenderloin, mushrooms, onions, and pepperjack cheese served on a grilled bun.

Reuben

Corned beef, Swiss cheese, and sauerkraut on marble rye bread.

Smokehouse Chicken

Grilled chicken breast topped with bacon, cheddar cheese, and BBQ sauce. Served on a grilled ciabatta roll.

Grilled Chicken Salad with Roll (No tortilla shell)

Served with your choice of fat-free ranch or raspberry vinaigrette dressing.

Chef Salad with Roll

Choose from either fat-free ranch or raspberry vinaigrette.

563 Calories, 20g Fat, 32% Calories from Fat

*Does not include butter packet.

Smoked Turkey Wrap

Wrap includes cheese, lettuce, and fat-free ranch dressing with a side of steamed vegetables.

587 Calories, 18g Fat, 30% Calories from Fat

Grilled Chicken Breast Sandwich

Served with mayo and a side salad with fat-free dressing.

559 Calories, 16g Fat, 26% Calories from Fat

French Dip

Served with a side of au ju and steamed vegetables.

500 Calories, 20g Fat, 36% Calories from Fat

5 Piece Jumbo Shrimp, broiled (No butter or margarine used with broil.)

Served with a side of rice, steamed vegetables, and dinner roll.

491 Calories, 6g Fat, 11% Calories from Fat

Substitute a baked potato with sour cream instead of rice.

546 Calories, 10g Fat, 16% Calories from Fat

2 Carribean or Cajun Shrimp Skewers (No butter or margarine used)

Served on a bed of rice with side salad and fat-free dressing.

480 Calories, 3.5g Fat, 7% Calories from Fat

3 Piece Broiled Fish (No butter or margarine used with broil)

Served with rice and side salad with fat-free dressing.

495 Calories, 5.5g Fat, 10% Calories from Fat

Substitute baked potato with sour cream instead of rice.

565 Calories, 11.5g Fat, 34% Calories from Fat

¼ lb Hamburger

¼ lb burger served with a side salad and choice of fat-free dressing.

445 Calories, 17g Fat, 34% Calories from Fat

Kids Meal Hamburger

¼ lb burger served with a side of applesauce, and cottage cheese.

523 Calories, 20g Fat, 34% Calories from Fat

Fat Free Dressing Choices (per 1 packet)

Fat-Free Ranch (40 cal, 0g fat) or Fat-Free Raspberry Vinaigrette (50 cal, 0g fat).

Light French dressing has 100 calories, 2.5 grams fat.

One butter chip has 50 calories, 5.5g fat.

One packet sour cream has 70 calories, 6g fat.